![]() ![]() The Tinder Box is a great venue for leisure dining, family gatherings, and business meetings. The partnership was established since both brands advocate for providing the healthiest quality beverage for every Cebuano. The Tinder Box also has its afternoon tea menu along with its newest product as the restaurant partnered with Havva Brew Lifestyle Teas and Infusions, an all-natural wellness tea brand from Turkey for weight loss, stress, digestion, and other health concerns. They offer wines by the glass and bottle at prices below Php500. Bibendum Wines also has a branch at The Tinder Box. Their lounge and bar Morals & Malice, serve handcrafted coffee, smoothies, and cocktails that highlight local produce aside from the regular drinks. Anzani Prime showcases quality prime steaks and meat in its best element. The Tinder Box serves pork baby back ribs, salmon, chicken breast, and Angus beef rib-eye plus a wide selection of starters and appetizers, grilled specialties, and desserts. The Tinder Box hosts the city’s newest lounge and bar Morals & Malice which was designed by Cebuano icon Kenneth Copbonpue, Bibendum Wines, and Anzani Prime located on the second floor. Cuenco Avenue corner Bauhinia Drive in Kasambagan all boast of a whole new dining experience that fuses elegance with comfort. Their three branches in Banilad Street, Vibo in North Escario and in Governor M. The Tinder Box Cebu has a clean modernist architectural design and sophisticated ambiance that portrays the Cebuano’s love for food and wine. Their selection of wines and meats are imported from Australia and the USA. They are an upmarket cafe and deli in Cebu City. Much more attention will have to be paid to the issue of building regulations and safety norms, if our cities are to remain viable.The Tinder Box is one of Cebu’s finest food and wine destination. From Delhi’s Uphaar tragedy in 1997 to 2017’s Kamala Mills fire, authorities appear to have done nothing in two decades. If Delhi and Mumbai, in terms of regulatory mechanisms, were to be extrapolated to Tier 2 and Tier 3 cities, the scenario appears grim. The responsibility of getting these clearances may lie with the owners of these buildings, but the fact that so many exist and are functioning shows that the system of certification and checks is flawed. The lackadaisical attitude of the administration is revealed by a Comptroller and Auditor General of India report that found that 78% of the budget allocated to buy fire safety equipment and rescue vehicles was unused in Maharashtra between 20. Ensuring that buildings such as educational institutions, commercial complexes, and even housing societies are compliant with fire safety norms is one of the fundamental jobs of an administration. While the blame for this flouting of rules mostly lands on the owners of these buildings, the question of how these buildings became operational in the first place without the complicity of regulatory authorities must also be addressed. A view of the burnt down restaurant at Kamala Mills in Mumbai(PTI) Some have narrow staircases and no proper fire exits, which together could cause a minor accident to become a major disaster. Many shops and restaurants have been found to have changed sanctioned layout plans and increased their Floor Area Ratios. The recent sealing drives in markets that have flouted building norms and regulations are a case in point. After the recent Kamala Mills fire, the issue of fire safety in buildings must be treated with urgency, and not just in Mumbai. This includes not just restaurants and shopping malls, but also educational institutions, housing societies, and commercial complexes. According to the Mumbai Fire Brigade, less than 1% of the nearly three lakh buildings in the city are fire compliant. ![]()
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